2022 Food Box #17 - Roasted Cabbage Rounds

Ingredients

• 1 tablespoon plus 2 more tablespoons extra-virgin olive oil

• 1 medium head green cabbage, cut into 1-inch-thick rounds

• Coarse salt and ground pepper

• 1 teaspoon caraway or fennel seeds

Directions

• Preheat oven to 400 degrees.

• Brush a rimmed baking sheet with 1 tablespoon extra-virgin olive oil.

• Place 1 medium head green cabbage, cut into 1-inch-thick rounds, in a single layer on sheet and brush with 2 tablespoons oil.

• Season with coarse salt and ground pepper and sprinkle with 1 teaspoon caraway or fennel seeds.

• Roast until cabbage is tender and edges are golden, 40 to 45 minutes.